One of France’s most beloved desserts

The French regularly eat Madeleine, a soft mini sponge cake made with eggs, flour, sugar and butter. They always have a distinctive shell shape with tapered edges, smooth on one side and bumpy on the other. They are often eaten hot in the French markets with a coffee in the morning, or at the 4 PM, the French equivalent of the British afternoon tea.

Bliss Day Spa now serves Madeleine all day when you come in and get our services. Come enjoy a Madeleine and 2 complimentary beverages 🥂 with us! 🥰🥰

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